Энциклопедия выпечки. Рецепты теста и пирогов

Bolee 500 ret͡septov raznoobraznoĭ vypechki sobrano v knige novoĭ serii "Vsegda pod rukoĭ". Deĭstvitelʹno, vypechku my mozhem estʹ kazhdyĭ denʹ, ne ustavai͡a. Ona raduet, podnimaet nastroenie, schitaetsi͡a odnim iz luchshikh podarkov k prazdniku. V ėtoĭ knige predstavleny ret͡septy testa, nachinok i farsheĭ, bolʹshikh i malenʹkikh, solenykh i sladkikh pirogov, pit͡st͡s, prazdnichnykh izdeliĭ - rozhdestvenskikh, paskhalʹnykh, imeninnykh, svadebnykh. Kulebi͡aki, rasstegai, kurniki, sochni, vatrushki, kulichi, baby, mazurki, keksy, ponchiki, chebureki, khachapuri, beli͡ashi. Vy naĭdete v knige t͡svetnye illi͡ustrat͡sii s ret͡septami - dli͡a vdokhnovenii͡a. A alfavitnyĭ ukazatelʹ oblegchit poisk togo ret͡septa, kotoryĭ nuzhen segodni͡a, seĭchas!

More than 500 recipes of various pastries are collected in the book of the new series "Always at hand". Indeed, we can eat pastries every day without getting tired. It pleases, lifts the mood, is considered one of the best gifts for the holiday. This book presents recipes for dough, fillings and minced meat, large and small, salty and sweet pies, pizzas, festive products — Christmas, Easter, birthday, wedding. Kulebyaki, rasstegai, kurniki, juicy, cheesecakes, cakes, women, mazurkas, cupcakes, donuts, chebureks, khachapuri, belyashi. You will find color illustrations with recipes in the book — for inspiration. And the alphabetical index will make it easier to find the recipe that is needed today, now!