Энциклопедия быстрых блюд за 15 минут и меньше

Prigotovitʹ bystro i vkusno - mechta kazhdoĭ khozi͡aĭki, gotovi͡ashcheĭ kazhdyĭ denʹ dli͡a svoeĭ semʹi. Ėta kniga pomozhet vam bystree orientirovatʹsi͡a v tom, chto, kak i kogda luchshe podatʹ na stol. Ona podelena na glavy s osnovnymi produktami: mi͡asom, ryboĭ, ovoshchami, molochnymi i muchnymi produktami, a vnutri glav razdelena na vidy bli͡ud. V kont͡se knigi vy naĭdete alfavitnyĭ ukazatelʹ ret͡septov, kotoryĭ takzhe oblegchit poisk neobkhodimogo ret͡septa. A vnutri bloka teksta razmeshcheny prekrasnye t͡svetnye illi͡ustrat͡sii s dopolnitelʹnymi legkimi ret͡septami. Bolee 900 ret͡septov, vyverennykh, dostupnykh i raznoobraznykh. S ėtoĭ ėnt͡siklopedieĭ zhiznʹ na kukhne stanet legche!

Cooking fast and delicious is the dream of every housewife who cooks every day for her family. This book will help you navigate faster in what, how and when it is better to serve on the table. It is divided into chapters with the main products: meat, fish, vegetables, dairy and flour products, and inside the chapters it is divided into types of dishes. At the end of the book you will find an alphabetical index of recipes, which will also facilitate the search for the necessary recipe. And inside the text block there are beautiful color illustrations with additional light recipes. More than 900 recipes, verified, accessible and diverse. With this encyclopedia, life in the kitchen will become easier!